Made from the pure, fresh milk of native Gir cows, our A2 Gir Cow Ghee carries the warmth of Indian tradition and the honesty of age-old Bilona churning. At Shahji, we don’t just make ghee, we nurture it with care, just like our grandmothers did.
Each batch is hand-churned slowly in small quantities using the Vedic Bilona method, ensuring the ghee retains its natural aroma, golden color, and nutritional richness. The process may take longer, but that’s what makes it pure, wholesome, and full of life.
You’ll notice the difference the moment you open the jar, that earthy, comforting fragrance of true desi ghee, untouched by shortcuts or industrial processing.