Best Ghee in Odisha – Top 13 A2 Ghee Brands

Ghee, often referred to as liquid gold, has been an important staple in an Indian household for centuries now. In Odisha, while ghee definitely adds authenticity to a dish, it also represents a practice of preserving the taste as well as nutrition of dishes for centuries. Today, with an increased focus on health and wellbeing, there has also been an increased interest in households in A2 ghee. But what is the A2 ghee developmental process as compared to conventional ghee? Let’s further explore and the leading A2 ghee producers in the Odisha Market.

A2 Ghee Vs. Regular Ghee: Explore the Difference?

Understanding the difference between A2 ghee and Regular ghee is important for making a better choice.

A2 Ghee:

• Source: Milk from native breeds of cows such as the Gir and Sahiwal breed that produce A2 beta-casein.
• Preparation Method: A2 ghee is traditionally made using traditional Bilona method Which involves churning of curd from the boiled milk.
• Health Benefits: Easier to digest, contains all essential vitamins like A, D E and K, fatty acids as well as anti-inflammatory properties.
• Taste & Aroma: A rich and nutty taste as well as a granular texture because of its traditional preparation method.

Regular Ghee:

• Source: made from the milk of hybrid cows that produces A1 beta casein.

• Production Method: Traditionally made but often more industrially and sometimes does not have as much nutrients on occasion.

• Health Benefits: The research supports the idea that A1 beta-casein is difficult to digest and some may have a more difficulty if they are sensitive or avoid eating.

• Taste & Aroma: Generally less robust of a flavor and does not have the fragrance of traditional ghee.

Overall both have benefits on health, but A2 is perceived to be superior because of nutrition digestibility and nutrient value.

Top 12 Best Ghee in Odisha

1. Shahji Ghee

Shahji Ghee is one of the most trusted brands for ghee due to a legacy of pure ghee and premium taste. It’s widely used in households, temples and festive because of its authentic taste and nutritional benefits.

Source: Ghee is extracted from the A2 milk obtained from Gir and Sahiwal cows and Murrah Buffaloes. These cows and buffaloes are fed grass in farms which has no synthetic feed or harmful chemicals.

Preparation Method: Prepared using Bilona, a time-honored method of making ghee, where the curd from A2 milk is hand-churned to make butter, which is then slowly cooked, resulting in pure, golden ghee. The Bilona method helps stabilize nutrients, adds fragrance, and gives a natural granular texture without any preservatives.

2. Anveshan

Anveshan is a brand that focuses on high quality and purity. Their ghee is produced based on the needs of the health-conscious consumer with traditional processes used.

Source: Milk comes from Hallikar and Gir cows raised in open pasture, using naturally derived nutritional sources.

3. Two Brothers Organic Farms

Two Brothers Organic Farms ranks among the best ghee, combining fresh-from-the-farm ghee with ethically raised animals, sustainability, and health benefits. 

Source: The cows are raised on certified organic farms, where they are freely grazed and are kept in a chemical-free environment that ensures high quality milk.

4. Gir Organic

Gir Organic produces an indigenous dairy product and maintain purity and traditional taste. A2 ghee from Gir Organic is preferred by people, looking for authentic and nutritious options.

Source: Gir Organic sources milk from free-range cows that pasture in pesticide free environment ensuring their milk to be healthy and natural.

5. Barosi

Barosi is a well recognize brand for offering pure, farm-based ghee. The product is recognized for its natural aroma and rich, creamy taste.

Source: Milk is sourced from Indigenous cows which are pasture-fed with none of the feed being chemical supplemented.

6. Himalayan Natives

Himalayan Natives produces high quality A2 ghee in a dedicated manner that sources milk from grazing cows in a Himalayan environment and produce according to authentic traditional methods.

Source: Milk is sourced from cows that graze in the Himalayan regions consuming grasses that produce A2 milk adding nutritional quality to the ghee.

7. Kapiva

Kapiva combines the principles of Ayurveda and new generation dietetics to produce medically functional nutri-ghee. Their products are trusted for maintaining health alongside taste.

Source: Milk is sourced from desi cows raised in a farm environment on a natural diet, without the use of synthetic feed, hormones, or antibiotics.

8. Rosier

Rosier is focused on sustainability and ethical dairy farming practices which produce ghee in support of clean eating and traditional cooking. The ghee is recognized for a more natural flavor with longer shelf life.

Source: The milk is sourced from desi cows grazing naturally on organic grazing pastures, known for purity and taste.

9. Vedic Farm

Vedic Farm merges Ayurveda with dairy farming to provide a ghee that is very nourishing in addition to being delicious. Their ghee products are ideal for anyone looking for an overall healthy life.

Source: Desi cow milk is sourced from farms that emphasize natural grazing with no chemicals or artificial feed.

10. Humpy Farm

Humpy Farm sells minimally processed fresh ghee from the farm, which has the original taste and aroma of A2 ghee made the traditional old-style way.

Source: Humpy Farm receives milk from cows that are raised with chemical-free farming, and have a rich nutrient-rich diet. 

11. Auric

Auric ghee takes traditional practice and modern regulations to meet the standards of daily cooking and internal and external Ayurvedic health practices.

Source: The milk is sourced from raw desi cows who are raised in a natural environment with no chemicals/agricultural contaminants used in the ghee itself.

12. Brahmras Natural Farm A2 Desi Cow Ghee

Brahmras is a premium ghee brand focused on making good ghee with a commitment to purity, traditional methods, and nutritional integrity.

Source: Ghee is produced from milk taken from indigenous cows grown in a natural habitat without chemical or unnatural feed.

13. Kinaya Farms

Kinaya Farms, trustworthy brand in organic dairy, produces ghee which provides a healthy lifestyle without removing customary cooking practices.

Source: Milk is produced from Gir cows that are raised in open pastures and provided natural diet without external input.

Conclusion

When selecting the best ghee purity and tradition are most important. Always confirm that the ghee is made from A2 cow milk, ideally using the traditional churning method or the Bilona method, which preserves the natural aroma and vital nutrients. choose the companies that use grass-fed domestic cows, are open about their sourcing, and steer clear of artificial flavors and preservatives.

Whether you’re buying ghee for regular cooking, wellness routines, or special occasions, pick one that aligns with your values of trust, authenticity, and nutrition. Any Odia kitchen must have genuinely pure ghee since it enhances food flavor and has health benefits.