The Murrah buffalo is a high-yielding breed of water buffalo native to India, known for its rich, creamy milk. It has a jet-black coat, tightly curled horns, and is commonly raised in Haryana and Punjab for premium-quality dairy production.

Murrah Buffalo Ghee is a pure and nutritious clarified butter made using the traditional Bilona method from the milk of Murrah buffaloes. It is known for its thick consistency, creamy texture, and rich flavor. Murrah buffalo milk contains a higher fat content (around 7-9%), which makes the ghee more nutritious and aromatic. This ghee is packed with essential fatty acids, vitamins A, D, E, and K, promoting energy, immunity, and overall health.

A healthy Murrah buffalo produces approximately 10-16 liters of milk per day. The milk has a high fat percentage of around 7-9%, which makes it perfect for producing high-quality Murrah Buffalo Ghee. Proper care, nutrition, and management can further enhance the milk yield. nutritious and aromatic. This ghee is packed with essential fatty acids, vitamins A, D, E, and K, promoting energy, immunity, and overall health.

Shahji Murrah Buffalo Ghee is made from the high-quality milk of the Murrah buffalo, a renowned breed known for its rich, creamy milk. It is handmade using the traditional bilona method to retain all the natural nutrients, flavor, and goodness.

Shahji Murrah Buffalo Ghee is rich in vitamins A, D, E, and K, essential fatty acids, and antioxidants. It helps improve digestion, boost immunity, support heart health, and promote overall well-being.

No, Shahji Murrah Buffalo Ghee is free from preservatives, additives, or artificial flavorings. It is made using pure, high-quality ingredients, following traditional methods for maximum health benefits.

You can easily order Shahji Murrah Buffalo Ghee online via our website. Just add your desired quantity to the cart, and we’ll deliver it right to your doorstep.