Premium A2 Desi Ghee Online Store
Legacy of Trust Since 1957
For generations, we’ve earned the trust of families by staying true to our roots.

Honesty

Tradition

Purity

Care
Winter Special 🎁
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Up to 25% Off
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Limited Stocks
- Up to 25% Off
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Tradition Crafted for You!
A2 Gir Cow Ghee
1 LTR
Best Price: ₹2125 with Coupons
A2 Sahiwal Cow Ghee
1 LTR
Best Price: ₹1619 with Coupons
Murrah Buffalo Ghee
1 Ltr
Best Price: ₹1235 with Coupons
A2 Gir Cow Ghee
500 ML
Best Price: ₹1145 with Coupons
A2 Sahiwal Cow Ghee
500 ML
Best Price: ₹875 with Coupons
Murrah Buffalo Ghee
500 ML
Best Price: ₹665 with Coupons
Our Ghee-Making Journey

Our A2 cows graze freely on lush, chemical-free pastures, and fresh milk is collected with utmost care.

The milk is slowly boiled in clay pots over a wood fire, removing impurities and enhancing flavor.

Fresh milk is naturally fermented to set into curd, forming the base for authentic ghee.

The curd is churned using the traditional Bilona method to extract pure, golden butter.

The fresh, soft butter is collected from the top rich and pure form of fat ready.

The extracted butter is slowly heated under controlled temperatures to transform it into Pure Ghee.

The freshly prepared golden ghee is carefully poured into sterilized glass jars, preserving its natural flavour and fragrance.

Every batch is rigorously tested for purity, taste, and quality to ensure only the best reaches our customers.

The filled jars are hygienically sealed, labelled, and packed with care before being delivered fresh from our farm to your home.
Shahji Ghee - Rooted in A2 Purity
Shahji Ghee
- Rooted in A2 Purity
V/S
Shahji A2 Cow Ghee
(Made from Gir/Sahiwal Desi Cow Milk)
(Desi Cow Milk)
Ordinary Cow Ghee
(Made from A1/ Hybrid Cow Milk)
(Hybrid Cow Milk)
A2 milk, easy to digest
A1 milk, hard to digest
Hand-milked, grass fed
Machine-milked, mass production
8–12L/day, nutrient-rich
20–25L/day, low nutrition
Rich in vitamins & good fats
Low in vitamins, less healthy
Real Stories, Real Trust
Hear from people who’ve made Shahji A2 Ghee a part of their everyday wellness.
Frequently asked questions
What does “A2” mean in A2 Desi Ghee?
“A2” refers to the type of protein (A2 beta-casein) found in the milk of desi Indian cows. Unlike regular milk that contains A1 protein, A2 milk is easier to digest and less likely to cause inflammation or discomfort.
When this milk is turned into ghee, the result is a healthier, more natural fat that supports better digestion, heart health, and immunity.
What makes Shahji A2 Desi Ghee different from other ghee brands?
Shahji Ghee is made using the traditional bilona method, a slow, hand-churned process from curd, not cream. We use milk from grass-fed Indian desi cows like Gir and Sahiwal, ensuring every jar is rich in natural aroma, nutrition, and purity.
No preservatives, no additives just 100% authentic A2 ghee made with love and care.
How can I check if Shahji Ghee is pure?
You can easily test it at home. Pure ghee solidifies naturally in cool weather and melts evenly when warm. It has a rich golden color, a grainy texture, and a mild, nutty aroma. There’s no artificial yellow tint or oily residue. Plus, Shahji Ghee is FSSAI approved and made in small batches, so purity is guaranteed.
Does Shahji Ghee help in improving digestion and immunity?
Yes, absolutely. A2 Ghee is rich in butyric acid and healthy fats that strengthen the digestive system and support gut health. Regular consumption in moderation can boost metabolism, improve nutrient absorption, and strengthen your immune response — making it one of the best natural superfoods.
How is Shahji Ghee made using the Bilona process?
We follow the ancient bilona method step by step. Fresh A2 milk is turned into curd, which is then hand-churned using a wooden bilona to extract butter. The butter is slow-cooked over a low flame to get golden ghee. This process keeps nutrients intact and enhances natural flavor — just like it was done in traditional Indian households.
Is Shahji A2 Ghee made from Gir cows only?
We offer different variants — A2 Gir Cow Ghee, A2 Sahiwal Cow Ghee, and Murrah Buffalo Ghee. Each has its own flavor and benefits. The Gir Cow Ghee is light and aromatic, while the Sahiwal Cow Ghee is slightly thicker and deeply nourishing. You can choose what suits your taste and health goals best.
Is Shahji Ghee safe for kids and elders?
Yes. Since it’s made from pure A2 milk and free from chemicals, Shahji Ghee is completely safe for all age groups — from toddlers to grandparents. It’s great for cooking, spreading on rotis, or adding a spoon to warm milk for nourishment and better immunity.
How should I store Shahji Ghee, and what is its shelf life?
Store Shahji Ghee in a cool, dry place away from direct sunlight. There’s no need to refrigerate it. It stays fresh for up to 9–12 months from the date of manufacturing. Always use a clean, dry spoon to scoop it out to maintain its natural aroma and quality.
Can I buy Shahji Ghee in bulk or gift it to someone?
Of course! Many of our customers order Shahji Ghee in bulk for family use or festive gifting. You can choose your favorite variants and sizes right from our website. For special bulk orders or gifting options, our team is always happy to assist you personally.
feel free to contact us directly at +919899968048. You can also find Shahji Ghee on Amazon, Flipkart, Tata Cliq Luxury, Sheco, and Big Basket—your jar of health and happiness is just a click away.
Does Shahji Ghee have any food certifications?
Yes, Shahji Desi Ghee is certified by the FSSAI (Food Safety and Standards Authority of India).










